Quality Control
In-process inspection, product specification checks, raw material and finished product inspection, quality records.
Quality Control Inspector
Expertise in canned sweet corn, mango and pineapple processing. I build trust through safe, consistent and reliable food products.
I am a Quality Control Inspector at Spain Bangladesh Agro Industries Ltd., responsible for product quality, food safety and compliance throughout the manufacturing process of canned food products, particularly sweet corn, pineapple and mango.
I believe quality is not only about meeting specifications but also about building consumer trust. I perform inspections across the production line, monitor critical control points, verify product specifications, conduct can seam inspections, check raw materials and finished products, and maintain quality records.
I work closely with production teams to identify quality issues, apply corrective actions and support continuous improvement. I'm always open to connecting with professionals and researchers who share an interest in food quality, food safety and manufacturing excellence.
In-process inspection, product specification checks, raw material and finished product inspection, quality records.
Seam inspection and verification for canned products to ensure hermetic, safe packaging.
Good Manufacturing Practices (GMP), HACCP, ISO 22000 Food Safety Management Systems.
Monitoring critical control points, sanitation procedures and hygienic production environments.
Canned sweet corn, mango and pineapple processing.
Problem-solving, attention to detail and cross-department collaboration for continuous improvement.
Spain Bangladesh Agro Industry Ltd
Ensuring product quality, food safety and compliance across the canned food production process.
Euro Foods Group · Ashulia, Savar
Hands-on industrial training in food manufacturing and quality practices.
Practical tools I designed for quality measurement and inspection.
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Daffodil International University (DIU)
Amanullah College
Atorkhali High School
Open to connecting with professionals, researchers and industry experts in food quality and safety.